February 27th Italian Wine Dinner

Friday, February 27th, 2009

Italian Wine Pairing Dinner
Featuring The Antinori Family

1st Course
2006 Santa Cristina Camporgrande Orvieto
Paired with a duo of melon – Proscuitto wrapped cantaloupe cube. Smoked sea salt poached black bass with cantaloupe foam.

2nd Course
2006 Antinori Bramito del Cervo Chardonnay
Paired with seared sea scallop topped with Italian sausage and mushroom salad. Served over beurre blanc.

3rd Course
2005 Santa Cristina Chianti Superiore
Paired with organic chicken cacciatore with Kalamata olives & braised fennel.

4th Course
2004 Villa Antinori Toscana Rosso
Paired with beef lasagna roulade and dressed micro greens.

5th Course
2004 Antinori Peppoli Chianti Classico
Paired with domestic grain fed lamb lollypop over fresh Italian herb & cheese risotto with roasted red pepper and Chianti marinara.

Dessert Course
Cannoli filled pastry with chocolate shavings.

$65 per person (tax and gratuity not included).
All tickets will be sold in advance.
Door open at 7:30, dinner begins promptly at 8:00.
Call 410.213.0924 for information and ticket sales.
Visit us at www.ocshark.com